Boning Knives Wholesale & Private-Label

Built for small and mid-size teams who grow one launch at a time. Our
boning knives—flex, semi-flex and stiff—are designed for efficient trimming and deboning of
beef, pork, poultry and fish, with small-MOQ options, OEM branding and clear timelines to keep cash flow healthy.

Partner benefits for growing brands

  • 🤝 Small-MOQ friendly — start lean, reorder fast, protect cash
  • 🧰 OEM-ready — laser logo on blade/bolster, custom gift boxes, UPC/EAN, inserts
  • 🗡️ Blade options — flexible / semi-flex / stiff for different proteins
  • 🪵 Handles — PP+TPR non-slip, G10, micarta, pakkawood/wood;HACCP color sets optional
  • 🛡️ In-process QC — photo/video checkpoints before balance & dispatch
  • 📦 Clear timelines — samples 7–12 days;production 15–30 days;UK/EU/US priority shipping 10–15 days

Key specifications

Steels: 3Cr13 / 5Cr15 / 7Cr17 / 1.4116;AUS-8 on request

Lengths: 5″ / 6″ / 7″ / 8″ (curved or straight, pointed tip)

Hardness: HRC 55–58 (model dependent)

Finishes: satin / mirror / stonewash;anti-stick grind optional

Tang & ergonomics: full/partial tang, finger guard, non-slip texture

Packaging: white/brown box or custom color box;sheath/blade guard optional

Simple 3-step OEM workflow

  1. Share logo & target spec → drawing/sample confirmation
  2. Deposit & production → ongoing QC photo/video updates
  3. Final inspection → balance → shipping (air / express / sea)

Lead time & shipping

Samples: 7–12 days. Mass production: 15–30 days depending on model & qty.
Priority lines to UK/EU/US typically deliver in 10–15 days after dispatch; economy and sea freight available.

Mantra: Build together. Ship on time. Never knocked down—never alone.